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Eat Good, Eat Safe. Always! Now with the EatSure promise.

To keep your food safe and hygienic, here are some proactive steps that we have been taking.

Real-time Temperature

Tracking of the kitchen and delivery staff

Contactless Delivery

Regular health

check-ups for the staff members
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Medically Certified Staff

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200+ Stringent Quality Checks

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No Artificial Colors or Flavours

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Double Sealed Packaging

Here are some additional measures which our kitchen teams are rigorously follwing!

Using masks all the time.

Maintaining a log of kitchen staff’s body temperature.

Using handwash frequently to clean hands.

Sanitising all the kitchen surfaces, every 4 hours.

Delivering food in an enclosed sealed package to avoid contamination.